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Features:
Details: Tips: 1. The meat should not be too thick, preferably less than 4/5in or 2cm 2.Thaw meat until ice-free before using,to prevent the machine from getting stuck because of ice 3. Check no bones in the meat ,The machine should not be used to break bones, otherwise it will damage the machine Package Include: 1 * Meat Tenderizer 1 * Product Manual 2 * Replace Gears 1 * Wrench If you have any questions, please feel free to contact us. We will reply to you within 24 hours. Comments and suggestions for improvement are also welcome.
FREE EXPEDITED SHIPPING INCLUDED ON ALL SALES